Moroccan Virtual Class & Meal Kit

Join us for our next virtual cooking class and meal kit highlighting Moroccan cuisine. Hind Mhaouer, Moroccan cook and owner of Casablanca Bazar, will be sharing her family recipes and teaching how to make three traditional dishes, including dessert! The menu includes:

• Kufta Tagine - traditional Moroccan dish with stewed ground beef meatballs in a flavorful tomato sauce with onion, cilantro, parsley, cracked local eggs, and kufta spices. A vegetarian tagine is also available modified with Beyond Beef crumbles.
• Zaalook Eggplant - a cooked eggplant side dish with tomato sauce, garlic, parsley, cilantro, and spices served with crusty ciabatta bread

• Ghriyba Cookies - deliciously fluffy coconut and semolina sweet cookies dusted in powdered sugar

Registration is $50 and includes meal kit portioned for 2-3 people. Co-op Owners can use promo code: OWNER for $5 off their registration.

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