Classes and Events

Classes and Events

Saturday, February 1, 2020

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Indian Flavors: Malai Kofta 2:00 pm to 4:00 pm
 
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Private Cooking Class: Odyssey Project 6:30 pm to 8:00 pm
 
 
 
Home Brewing Kombucha: The Basics 2:00 pm to 3:30 pm
 
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Board of Directors Meeting 6:15 pm to 8:15 pm
 
Private Cooking Class: DSC 11:00 am to 1:00 pm
 
Private Cooking Class: The Land Connection's Winter Bonus Program 5:30 pm to 7:00 pm
 
 
Decadent Valentine's Dinner 6:00 pm to 8:00 pm
 
Knife Sharpening 9:00 am to 11:00 am
 
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Private Tour & Kids Cooking Demo: SPLASH 4:00 pm to 5:00 pm
 
Kids Cooking: Homemade Pizza (SOLD OUT) 4:00 pm to 5:15 pm
 
 
Knife Sharpening 9:00 am to 11:00 am
 
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Cooking Healthy on a Budget: Citrus 5:30 pm to 7:00 pm
 
 
 
Knife Sharpening 9:00 am to 11:00 am
 
Ethiopian Flavors: Vegan Lentil Stew 2:00 pm to 4:30 pm
 

Wednesday, Feb 26th, 2020

Cooking Healthy on a Budget: Citrus
5:30 pm to 7:00 pm

Saturday, Feb 29th, 2020

Knife Sharpening
9:00 am to 11:00 am
Ethiopian Flavors: Vegan Lentil Stew
2:00 pm to 4:30 pm

Tuesday, Mar 3rd, 2020

Budget Friendly Cooking: Soups & Salads
5:30 pm to 7:00 pm

Thursday, Mar 5th, 2020

Owner Appreciation Days
7:30 am to 9:30 pm
Homemade Dog Treats
6:00 pm to 7:30 pm

Saturday, Mar 7th, 2020

CSA Fair
8:00 am to 12:00 pm
Co-op Seed Swap
10:00 am to 1:00 pm

Thursday, Mar 12th, 2020

Apartment Gardening
6:00 pm to 7:30 pm

Saturday, Mar 14th, 2020

Indian Flavors: Pav Bhaji
2:00 pm to 4:00 pm

Wednesday, Mar 18th, 2020

Vegan Tamales
6:00 pm to 8:00 pm

Saturday, Mar 21st, 2020

Chinese Dumplings (Jiaozi)
2:00 pm to 4:00 pm

Thursday, Mar 26th, 2020

Face Scrub, Body Scrub, & Cleansing Balm
6:00 pm to 8:00 pm

Saturday, Mar 28th, 2020

Mediterranean Series: Greek Lemon Chicken & Pasta Salad
2:00 pm to 4:00 pm

Saturday, Apr 4th, 2020

Choux à la crème (Cream Puffs)
2:00 pm to 4:00 pm