November 2018 Newsletter
11/01/2018
Features:
- GM's notes on changes around the store and upcoming Thanksgiving events
- The board welcomes new and returning members
- Turkey business: pre-orders, sampling events, Thanksgiving in the Deli
- More store events: First Friday, Art Gallery Reception, December Owner Days
- New items, including upcoming local wreath pre-orders & deli featured drinks
- In the media: Chicago Tribune covers PrairiErth Farm & nationwide CSA trends
- Round Up for the Courage Connection in November