6:30 - 8:00 pm
Join us for our next cocktail class with Katie Carrillo and learn all about Bourbon & The Whiskey Sour! A Whiskey Sour is a classic cocktail made with whiskey or bourbon, simple syrup, lemon juice, Angostura bitters, and an optional egg white for a creamy mouthfeel.
This class will consist of a charcuterie plate, lessons on the history and making of bourbon and The Whiskey Sour, a tasting of 3 bourbons, and a demonstration on how to make the classic cocktail. Students will then make their own Whiskey Sour using a unique combination of ingredients from the Co-op including citrus fruit, herbs, spices, and fresh fruits.
$45/person - if you are a Common Ground owner use promo code OWNER for $5 off per ticket. Limited seating available - only 12 seats per class. Ticket includes class plus tasting. Waiting list will be made available once tickets are sold out.
Must be 21 to attend.
About the instructor:
Katie Carrillo is a lifetime member of the food industry with experience in the kitchen, behind the bar, and brewing beer. With a focus on mixology she brings fresh, local, seasonal ingredients to life by giving them purpose in her creations. Each liquid love recipe is intended to nurture community as well as mind, body and spirit. This cocktail series is intended to expand your understanding of drinks and drink culture so you might spread the love of craft beverages.