Marry Me Chicken Pasta
Why brace yourself for the cold and crowds when you could have a savory, rich, and creamy meal right at home? This Marry Me Chicken Pasta is a fan favorite! With the sundried tomatoes, garlic, basil, and a sprinkle of parmesan, the whole family is guaranteed to love it. Find the recipe below for a cozy night in.
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In a large pot, boil water for the pasta. Once it's boiling, add the pasta and cook until soft. Set aside.
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In a large skillet, heat oil over medium heat. Add chicken and generously season with salt and pepper. Cook on each side roughly 5 minutes or until golden brown. Set aside once finished.
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In the same skillet, heat the remaining oil and stir in garlic, thyme, and red pepper flakes. Stir for roughly 1 minute or until the seasonings become fragrant.
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Stir in the broth, tomatoes, heavy cream, parmesan, and salt, bringing it to a simmer.
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Add the chicken and pasta back into the skillet, combing the mixture so the pasta and chicken are coated with sauce.
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Transfer to plate, sprinkle chopped basil and extra parmesan on top. Serve & enjoy!