Sarah's Kitchen Creations: Game Day Hot Bean Dip
- Sarah Buckman
This hot and cheesy bean dip is the perfect savory snack for when you're watching the game or hanging out! This recipe was my favorite dip to eat as a kid and is an adaptation of my mom's recipe.
WHAT YOU'LL NEED FOR GAME DAY HOT BEAN DIP
1 can Field Day organic refried beans
1 cup sour cream
1 package cream cheese, softened
1 packet Simply Organic spicy taco seasoning
1/2 package grape tomatoes, thinly sliced
1 red bell pepper, diced
1/4 cup salsa (optional)
1 tsp hot sauce (optional)
1 bag Organic Valley shredded Mexican cheese
1) Preheat oven to 350F.
2) In a large bowl combine refried beans, sour cream, cream cheese, taco seasoning, grape tomatoes, peppers, salsa, and hot sauce. Pour into a 8x8 pan and top with shredded cheese.
3) Bake for 30 minutes and serve hot with tortilla chips.