Plant Sale Fundraiser

Our 15th annual Plant Sale is happening in May! The plant sale is a full week and will feature seedlings grown by our local farmers. We will have a large selection of tomatoes, greens, herbs, flowers, and other plants available for purchase! All proceeds from the Plant Sale go to our food accessibility program Food For All. A Food For All grant covers full owner equity as well as discounts on produce and our Co+op Basics line. Read more about Food For All here.

All plants are $3 each!

Plant Sale Sneak Peak

• Peppers (Grown by Cary's Garden of Eatin')

  • Jalapeno

  • King of the North Sweet Red Bell Pepper

  • Italia Pepper

• Flowers (Grown by Delight Flower Farm, Wolf Creek Farm, & Cary's Garden of Eatin')

  • Zinnia

  • Black Hollyhock

  • Tetra Mix Snapdragons

  • Common Milkweed

  • Marigold

  • Nasturtium

  • Calendula

  • Sunflower

• Tomatoes (Grown by Sola Gratia Farm)

  • Greek Husk Tomatillo

  • Italian Heirloom

  • Paul Robeson

  • Brandywine

  • Red Cherry

  • Tommy Toe

  • Speckled Roman

  • Amish Paste

• Greens & Lettuce  (Grown by Cary's Garden of Eatin' & CGFC Owner Beth)

  • Lacinato Kale

  • Green Kale

  • Swiss Chard

  • Witner Density Lettuce

  • Yugoslavian Red Butterhead Lettuce

  • Feaster Family Heirloom Mustard Greens

  • Shanghai Pak Choi

  • George Southern Collard Greens

• Herbs (Grown by UHS Horticulture, Cary's Garden of Eatin', Wolf Creek Farm, & CGFC Owner Beth)

  • Chives

  • Oregano

  • Genovese Basil

  • Thai Basil

  • Dark Opal Purple Basil

  • Cilantro

  • Thyme

  • Parsley

  • Dill

• Misc. Plants (Grown by Cary's Garden of Eatin')

  • Eggplant

  • Kohlrabi

  • Green Onion

  • Strawberries

  • Zucchini

  • Summer Red Cabbage