Brazilian Cheese Bread In-Person Class

Learn how to make a popular and cheesy Brazilian snack originating from the state of Minas Gerais. Julia Paniago, Co-op instructor and Brazilian cook, will guide students through the traditional cooking method while exploring the dish's cultural relevance in Brazil. Students will get hands-on experience and enjoy the delicious dish with several pairings.

The menu includes:

• Pão de Queijo - Fluffy and cheesy tapioca bread bites with a crispy outside and soft chewy inside.
• Requeijão Cremoso - A delicious and homemade Brazilian cream cheese
• Coffee, tea, and additional spreads

$35/person - Owners can use promo code: OWNER for $5 off their ticket. Limited seating available - only 12 seats per class. Waiting list will be made available once tickets are sold out.

SOLD OUT - To join the waitlist, email marketing@commonground.coop