CLASS: Basics of Setting Up a Kitchen

Basics of Setting Up a Kitchen

Led by Erinn Dady

Sunday, Jan 25th, 6-7:30pm

Free*, please register

Daunted by the idea of getting a kitchen started? What equipment is crucial? This class will go over the basics of what you need to set up a well functioning kitchen.  Basics classes at the Co-op offer participants a hands-on opportunity to learn the basics of specific food and cooking skills. These classes are designed to be accessible and fun for anyone.

notes: Please only sign-up if you are able to attend the class to ensure that our classes reach the maximum participants.

*There is a $5 fee to reserve a seat. When you attend the class you will receive a $5 voucher.

type of class:  Interactive demonstration and discussion



Date and Time: 
Monday, Jan 25th 6:00 pm to 7:30 pm