A(mazing) BLT
Ingredients
- 1 pound peppered bacon
- 8 ounces Neufchâtel cheese
- 1/4 cup oil-cured sun-dried tomatoes, chopped
- 1 clove garlic, peeled
- 2 tablespoons mayonnaise
- 1 tablespoon balsamic vinegar
- 1 teaspoon fresh basil, chopped
- 8 slices of sourdough bread
- 2 ounces arugula
- 2 large heirloom tomatoes
Preparation