newsletters
Features:
- GM Update
- Co-op Catering Party
- Food For All Plant Sale Fundraiser
- Reduce, Reuse, Recycle
- Edible Book Festival
- Co-op Cookbook: Accepting Recipes
Features:
- Hear from new GM Gary Taylor
- Upcoming Co-op events
- Op Ed: Flooded basements
- Sola Gratia Farm & Local Food in Chambana
- Co-op in the News
- Board member Keith McKenney on what's going on
Features:
- GM update
- Upcoming events & classes
- Deli & Prep Foods news
- Op Ed: Price versus power
- Op Ed: Driving the van of change
- From your Board
Features:
- GM Update
- Why Co-op launch
- Cooperatives and Socialism
- The Cost of Food
- Round Up 2018
- CG history: A story of how visioning saved the co-op
Features:
- GM Update
- Tackling Food Waste
- Marketing Plans for 2018
- Upcoming Classes
- Small Farming Solutions
- Dangers of Dicamba
- Board Plans for 2018
Features:
- Thanksgiving in the Deli
- GM Update
- Announcements around the store
- Classes for the month
- Local Wellness feature
Features:
- Owner Election Results- Newest Board of Directors!
- 2018 Feature Round Up For Good Organizations
- Meeting of Owners Recap
- Local Spotlights: Kilgus Farmstead and Green Pantry Nursery
- GM Search Update
Features:
- Meeting of Owners
- Owner Appreciation Days
- Free Co-op Yoga Class for Owners!
- Round Up For Good Nominations/ Board of Directors Voting
Features:
- Farm Feature: Sola Gratia Farm
- Chocolate Ice Cream Class
- Run for Board of Directors: Applications Due Soon!
- New Featured Artists!
- Several Important Dates Ahead!
Features:
- Ice Cream Social Success
- GM Committee Search Update
- Black Lives Matter- Round Up For Good Recipient
- 11 Ways to Prevent Food Waste
Features:
- Ice Cream Social: June 25th
- Hemp History Week
- Local Pollinator Week
- New Class: Three Local Salads
- Free Smart Energy Workshop
Features:
- New to the Bakery and Deli
- Prairie Rivers Network
- Seed Swap
- Female Winemakers Celebrated
- St. Patrick's Day Sampling
- Art Gallery Reception on March 24th
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