Indian Flavors: Pav Bhaji

Learn how to make the delicious street food of Mumbai: Pav Bhaji, a spicy mixed vegetable dish served with toasted pav bread.

Sirisha is back to share how to make one of her favorite dishes, Pav Bhaji. This vegetable dish is topped with a dash of melting butter, onions and cilantro served with butter toasted pav (bread) used to mop up the spicy bhaji.

$10 Co-op owners / $15 non-owners

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Date and Time: 
Saturday, Mar 14th 2:00 pm to 4:00 pm