Food For All Basics: Cooking Techniques
Led by Monee Smith
Monday, Dec 8th, 6-7:30p
Free, please pre-register
This class is part of Common Ground’s Food For All (FFA) Program. FFA Basics classes offer participants a hands-on opportunity to learn the basics of specific food and cooking skills. These classes are designed to be accessible and fun for anyone. Since these classes are in high demand please only sign-up if you are able to attend the class.