Is all your produce organic?

With a very few exceptions, all of our produce is grown using organic practices, and most is certified organic. We buy as much produce as possible from local farmers, and certification is a lengthy and expensive process which is prohibitive for many of these folks, despite the fact that their farming practices may meet or exceed current USDA organic standards. We do sell a great deal of local produce which is also certified organic, such as the vegetables from Blue Moon Farm, which make up about half our stock during the local growing season. The non-local produce we carry is always either certified organic or transitional (making the transition from conventional to organic). Have more questions about produce? E-mail our produce manager, Jessy, and she'd be happy to answer them.