Delicious Gluten-Free* Cooking – Surviving the Holidays
Led by Amanda Hunter
Monday, Nov 16th, 6-7:30pm
$10 owner/ $15 non-owner
There’s no need to feel discouraged during the holidays! Let me show you how to make green bean casserole and a pumpkin dessert, both free of gluten and dairy.
*The Co-op facilities have shared equipment-nothing produced in our facilities can be classified as truly Gluten Free